In every Filipino celebration—whether it’s a birthday, holiday, or weekend family gathering—Embutido almost always finds its way to the table. This Filipino-style meatloaf, often served in neat slices, is both festive and comforting, offering a satisfying mix of sweet, savory, and smoky flavors in every bite.
At Simplicio’s, we bring you homemade-style embutido that tastes just like the one your Nanay or Lola used to make. Carefully prepared with high-quality ground meat, vegetables, raisins, cheese, and traditional seasonings, our embutido is a ready-to-cook dish that’s perfect for any occasion—or even an ordinary day that just needs something special.
Simplicio’s embutido isn’t your average store-bought roll. We focus on flavor, texture, and authenticity.
The Perfect Pairings